Domingo Lopez was the owner of 8 hectares of land in San Antonio Huista, Huehuetenango. His farm, El Pajal, sits at 1920masl and is planted with Caturra, Catuai, Bourbon and Pache. Domingo has been preserving his pure Arabica varieties (despite the rise in the use of Catimores in the area) due to his higher cup quality and farm management practices, meaning the coffee trees are not affected by leaf rust. The farm is organic certified and Domingo shows great respect for the environment and sustainability of coffee production in this area, focusing on producing coffee without inputs and alongside other carefully selected food crops. obadiahcoffee.com
Obadiah | Pajal | Guatemala | Washed
€ 18,00 incl. btw
Silky honey sweetness and jasmine florals in this elegant washed lot by the late Domingo Lopez.
Produced by Domingo Lopez
Region – San Antonio Huista, Huehuetenango
Grown at 1920 masl
Varietal – Caturra, Catuai, Bourbon & Pache
Harvest – March 2022
Process – Washed
Omni Roast | 250 gram
Hey there coffee geek! You can choose your own grind size too! Add grind size for our grinder Mahlkonig EK43 in the order notes at checkout.
