Ripe cherries are washed and then pulped to remove the majority of skin and fruit from the bean before it’s fermented. Fermentation is brief and helps to remove any remaining material from the pulping process as well as adding complexity to the coffee. The coffee is then washed and sun-dried, mechanically dried, or a combination of the two until the desired moisture level is reached. obadiahcoffee.com
Obadiah | La Montana | Peru
€ 24,00 incl. btw
Sweet mid palette, tangy tangerine and a honey like body.
Produced by Eli Chilcon
Region – El Diamante, Jaen
Grown at 1800 masl
Varietal – Caturra
Harvest – October 2022
Process – Washed
Omni Roast | 250 gram
Hey there coffee geek! You can choose your own grind size too! Add grind size for our grinder Mahlkonig EK43 in the order notes at checkout.